Learn about one of the staples of the kitchen, and the many ways eggs can be cooked and used for a variety of culinary applications, like Omelets, Souffles, Soft-boiled vs. Hard-boiled eggs, Perfect Fried Eggs, Poached Eggs, Hollandaise Sauce and Mayonnaise.
• Perfect Omelets
• Soft-boiled vs. Hard-boiled eggs
• Perfect Fried Eggs with Bacon
• Poached Eggs with Tzatziki
• Hollandaise Sauce with Asparagus
• Chocolate Souffle
(As always, menus can be changed and personalized to fit your desires or dietary restrictions. Think of the menu above as an "idea" that I'm offering, and we can go from there together!)