The Romance of the Oyster
There is so much more to these wonderful little bivalves than just downing them raw with cocktail sauce. Learn about different varieties of oysters, the best time to get them, and several different ways to prepare these fabled aphrodisiacs. From shucking to cooking (and yes, we'll even have some raw ones) this class is a great intro to the many ways to work with oysters!
• Raw Oysters with Three Different Sauces
• Pickled Oysters with Cucumber and Dill
• Fried Oyster Po' Boy OR Barbecued Oysters
• Oysters Rockefeller
(As always, menus can be changed and personalized to fit your desires or dietary restrictions. Think of the menu above as an "idea" that I'm offering, and we can go from there together!)